Kabrales: Super Stinky Marijuana Cheese
When Skunks were selected and bred for their pungent, cheesy aromas, the Cheese lineage was born. Breeders decided to mix a couple of Cheese varieties to develop a superb cheesy cannabis strain, which they coined as Kabrales, after a super stinky Spanish cheese. Kabrales is an indica-dominant strain that induces unique highs that run the gamut from relaxing to energized. The THC content is considered medium-high.
Kabrales is an easy-to-grow strain, which is perfect for novice cannabis growers. However, these plants can reach 200–300cm in stature, meaning that some knowledge of string support may needed. The flowering period lasts for approximately 63 days indoors. Outdoor-grown Kabrales plants will need to be chopped during early October.
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